Halba Chocolats – buffer storage for perishable confectionery

Halba Chocolats – buffer storage for perishable confectionery

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The Swiss confectioner wanted to use a buffer storage system to guarantee continuous production and increase productivity by ensuring that the manufacturing process didn’t have to be interrupted during shift or production changeovers.



Requirements:

  • Interim storage of up to 3,000 preliminary products
  • Increase in productivity during the manufacturing process
  • Compliance with strict hygiene regulations in the area of food production


Solution:

  • Protected and clean storage of the confectionery in a vertical carousel
  • Continuous retrieval of half-finished products even during production interruptions
  • 30% increase in productivity when the system is running normally
  • Stainless-steel carriers guarantee compliance with hygiene regulations


Scope of delivery:

  • 1 Megamat RS 350
  • Lighting above the access opening
  • Conveyor belt
Halba Chocolats – buffer storage for perishable confectionery

Download Brochure